Although this post is written today, but I actually make this dish some time ago. This dish will be my maiden post for dish besides my cakes. I make this dish, using my air-fryer. Thank you Roxana Ng for the recipe.
When using air-fryer, a lot of people will ask whether the meat will get stuck on the air-fryer basket, and the cleaning will be daunting. To avoid this, I fried the meat in the baking pan, until the meat is dry. Then only I take the meat out and put directly onto the basket. That way, the meat wont get stuck on the basket, and it will get browned nicely.
